TOMRA Food defect library

Apple Defects and Blemishes

About the TOMRA Apple Defects and Blemishes Glossary

The apple common defects and blemishes glossary was developed by the TOMRA Food Applications Engineering, Research and Development, and Product Management teams. This information was developed with a focus on defects and blemishes observed globally with demarcation noted on regional variations of defects. We have omitted some common defects of all apples, like decay.

Apple Puncture

Defect Name

Puncture

Other Names

Piquete or herida

Piquete or herida

China: 破皮

Subcategory

 

Type

Defect

Symptoms and Signs

 

Cause & Disease Development

Apple punctures are flesh damaged caused by stems or branches. They can occur at any point in the field, during harvest or post-harvest, during transport, or in storage.

More Information

 

Approved by

Dr. Chris Johnston, Manager, Applications Engineering, TOMRA Food

Last Updated

24 July 2024

Remove puncture defects from your yield with TOMRA Spectrim with LUCAi.

 

Apple Bruise

 

Defect Name

Bruise

Other Names

Machu con fresco;machu con oxidado

新鲜瘀伤;老瘀伤

Subcategory

Fresh; old

Type

Defect

Symptoms and Signs

 

Cause & Disease Development

Apple bruises are the product of mechanical impact with bins, transport, post-harvest equipment or even other fruit.

Bruising can happen in the field during harvest or post-harvest, during transportation or in storage.

 

Old bruises (machuconoxidado;老瘀伤)are bruises that have dried out during storage.

More Information

 

Approved by

Dr.Chris Johnston, Manager, Applications Engineering, TOMRA Food

Last Updated

24 July 2024

 

Ensure consistency across seasons, batches, varieties and operators with Spectrim with LUCAi.

Hail 

Defect Name

Hail

Other Names

Granizo

冰雹

Subcategory

Type

Defect

Symptoms and Signs

Apples damaged by hail early in the season present with deep depressions that lead the fruit to be completely deformed. A late-season hail event will result in bruising.

Cause & Disease Development

Hail damage occurs in the field as the result of a hail storm.

More Information

Approved by

Dr. Chris Johnston, Manager, Applications Engineering, TOMRA Food

Last Updated

24 July 2024

 

 

Ensure consistency across seasons, batches, varieties and operators with Spectrim with LUCAi.

Stem Split

 

Defect Name

Stem split

Other Names

Partidura en el pedicelo ; cracking

裂果柄

Subcategory

Fresh; old

Type

Defect

Symptoms and Signs

Small splits in the stem bowel

Cause & Disease Development

Fruit cracking, including stem splits, occurs between the second part of the growing season and can continue on to the harvest season. Stem splits are a response to certain conditions, usually issues with water supply. However, it is also less frequently caused by apple scab lesions, late and hard pruning, poor fruit set and poor tree vigor.

More Information

Stem splits are common in key varieties like Gala and Fuji.

 

Approved by

Dr. Chris Johnston, Manager, Applications Engineering, TOMRA Food

Last Updated

24 July 2024



Detect and eliminate over 95% of apple stem-related imperfections with TOMRA Spectrim with LUCAi.

Bonus: Watch to learn how Freshco uses LUCAi to detect stem splits and punctures in apples.

 

Stem Tear

 

 

Defect Name

Stem tear

Other Names

Stem pull

Subcategory

Fresh; old

Type

Defect

Symptoms and Signs

Similar to stem split an opening (tear) in the stem bowel.

Cause & Disease Development

Stem tear is caused by mechanical damage in the stem area often due to picking.

 

More Information

 

Approved by

Dr. Chris Johnston, Manager, Applications Engineering, TOMRA Food

Last Updated

24 July 2024

 

Detect and eliminate over 95% of apple stem-related imperfections with TOMRA Spectrim with LUCAi

 

Calyx Split

Defect Name

Calyx Split

Other Names

Partidura en el caliz

裂果萼

Subcategory

 

Type

Defect

Symptoms and Signs

 

Cause & Disease Development

Some fruit varieties are more prone to the calyx split. Field management, including irrigation, canaffectdevelopment.

Approved by

Dr.Chris Johnston, Manager, Applications Engineering, TOMRA Food

Last Updated

24 July 2024

 

Prevent accidental downgrades and eliminate manual grading delays for apple defects with TOMRA Spectrim with LUCAi.

Sunburn

Defect Name

Sunburn

Other Names

Quemado de sol

Subcategory

Sunburn necrosis; sunburn browning; photo-oxidative sunburn; delayed or storage sunburn

Type

Blemish

Symptoms and Signs

Sunburn appears as brown lesions that occur on the skin of the apple.

Cause & Disease Development

Sunburn and its subcategories are caused by intense heat change, often from the sun. Sunburn occurs when fruit is picked or in bins in the field during high temperatures

More Information

Most of the juvenile fruitlets that develop lesions early in the season will slough off the tree before harvest. However, fruit can look free from blemishes when put into storage only to show signs of delayed or storage sunburn when removed from storage later in the year.

Approved by

Dr. Chris Johnston, Manager, Applications Engineering, TOMRA Food

Last Updated

24 July 2024

 

 

Ensure consistency across seasons, batches, varieties and operators with Spectrim with LUCAi.

 

Russet Stem

Defect Name

Russet – stem bowl and body

Other Names

 

Russet stem

果梗

Subcategory

 

Type

Blemish

Symptoms and Signs

Russeting presents as brown tissue on the skin of the apple. The tissue can appear in a pattern that mimics netting.

 

When russeting becomes very severe, it can cause cracks in the skim of the apple.

Cause & Disease Development

Russeting is most often caused by friction applied to the fruit in the field.

 

A stem bowl russet occurs when the stem rubs against the fruit as a result of wind.

A body russet might be the product of the friction caused by the apple rubbing against branches or other fruit.

 

However, other climate conditions can contribute. Periods of high humidity or colder temperatures during the early development of the fruit can cause russeting. Additionally, russeting is more likely in fruit treated with caustic pesticides formulated as emulsifiable concentrates.

More Information

 

Approved by

Dr. Chris Johnston, Manager, Applications Engineering, TOMRA Food

Last Updated

24 July 2024

 

Detect and eliminate over 95% of apple stem-related imperfections with TOMRA Spectrim with LUCAi

Rot

Defect Name

Rot

Other Names

Decay

Podrido/ Machucon

Subcategory

 

Type

Defect

Symptoms and Signs

 

Cause & Disease Development

Rot is typically caused by a fungi infection that occurs via skin damage.

More Information

 

Approved by

Dr. Chris Johnston, Manager, Applications Engineering, TOMRA Food

Last Updated

24 July 2024

 

Ensure consistency across seasons, batches, varieties and operators with Spectrim with LUCAi.

Internal Browning

Defect Name

Internal Browning

Other Names

China:果肉褐

Subcategory

 

Type

Defect(Internal)

Symptoms and Signs

Internal browning occurs in the fruit’s flesh, usually near the apple core. It is not detectable on the fruit skin with the exception of very severe cases.

Cause & Disease Development

Internal browning is very likely to be caused by CO2 damage that occurs in storage. n some cases, the apples were stored in space that was too cold. However, internal browning can also occur in the field among overmature or large fruit.

 

Some varieties (Fuji, Braeburn, Cox’s Orange Pippin, and Jonathanare more vulnerable to internal browning.

More Information

 

Approved by

Dr.Chris Johnston, Manager, Applications Engineering, TOMRA Food

Last Updated

24 July 2024

 

Detect internal browning and ensure consistency across seasons batches, varieties, and operators with TOMRA Inspectra2.

 

Shrivel

Defect Name

Shrivel

Other Names

Dehydration

Dehydratacion

失水

Subcategory

 

Type

Defect

Symptoms and Signs

 

Cause & Disease Development

Shrivel is cause by a loss of water through the skin of the apple during storage.

More Information

 

Approved by

Dr. Chris Johnston, Manager, Applications Engineering, TOMRA Food

Last Updated

24 July 2024

 

Ensure consistency across seasons, batches, varieties and operators with Spectrim with LUCAi.

Internal Browning

Defect Name

Internal Browning

Other Names

China: 果肉褐

Subcategory

 

Type

Defect (Internal)

Symptoms and Signs

Internal browning occurs in the fruit’s flesh, usually near the apple core. It is not detectable on the fruit skin with the exception of very severe cases.

Cause & Disease Development

Internal browning is likely to be caused by CO2 damage that occurs in storage. In some cases, the apples were stored in space that was too cold. However, internal browning can also occur in the field among overmature or large fruit.

 

Some varieties (Fuji, Braeburn, Cox’s Orange Pippin, and Jonathan) are more vulnerable to internal browning.

More Information

 

Approved by

Dr. Chris Johnston, Manager, Applications Engineering, TOMRA Food

Last Updated

24 July 2024

 

Detect internal browning and ensure consistency across seasons batches, varieties, and operators with TOMRA Inspectra2

 

Shrivel

Defect Name

Shrivel

Other Names

Dehydration

Dehydratacion

失水

Subcategory

 

Type

Defect

Symptoms and Signs

 

Cause & Disease Development

Shrivel is cause by a loss of water through the skin of the apple during storage.

More Information

 

Approved by

Dr. Chris Johnston, Manager, Applications Engineering, TOMRA Food

Last Updated

24 July 2024

Bitter Pit

Defect Name

Bitter Pit

Other Names

Cork spot

Subcategory

 

Type

Defect

Symptoms and Signs

Bitter pit defects first present on the skin as sparse, light grey spots. They can develop into clusters of darker grey spots. Occasionally, they appear as one or two spots rather than a cluster of small spots.

 

Within the apple, brown tissue will appear within the white apple flesh.

Cause & Disease Development

Bitter pit is caused by an imbalance of minerals, such as an increased ratio of potassium and magnesium to calcium.

 

However, it can also be caused by climate, such as warm weather or moisture stress as the fruit matures. Some causes can also be the result of management: heaving pruning, early harvest, or excessive nitrogen fertilization can result in bitter pit.

More Information

The ‘Honeycrisp’ and ‘Cortland’ varieties of apples are very susceptible to bitter pit.

Approved by

Dr. Chris Johnston, Manager, Applications Engineering, TOMRA Food

Last Updated

24 July 2024

 

Prevent accidental downgrades and eliminate manual grading delays for apple defects with TOMRA Spectrim with LUCAi.

Blotch

Defect Name

Blotch

Other Names

 

Subcategory

 

Type

Defect

Symptoms and Signs

Blotch defects often present like the Bitter Pit defect. However, a blotch is more likely to show up as a single, larger defect rather than clusters of small spots.

Cause & Disease Development

The cause of blotch defects is similar to bitter pit: the defect appears as a result of an imbalance or deficiency in minerals.

More Information

 

Approved by

Dr. Chris Johnston, Manager, Applications Engineering, TOMRA Food

Last Updated

24 July 2024

Blackspot

Defect Name

Blackspot

Other Names

 

Subcategory

 

Type

Defect

Symptoms and Signs

The defect appears as a series of smaller ‘dots’ on the cheek of the apple or near the calyx. However, it can also appear as larger spots or clusters.

Cause & Disease Development

Blackspot defects are caused by fungal residue on the surface of the apple.

More Information

 

Approved by

Dr. Chris Johnston, Manager, Applications Engineering, TOMRA Food

Last Updated

24 July 2024

 

Prevent accidental downgrades and eliminate manual grading delays for apple defects with TOMRA Spectrim with LUCAi.